Tour

Walk into Tori’s restaurant and you find yourself in the grand, two-story front room and bar. The mahogany bar is both majestic and welcoming. With seating for 14 and deep red-brown columns extending up to the glowing chandeliered ceiling one cannot resist sitting bar-side and taking in the pleasing, light-infused environment with a specialty libation.

Be seated in the main dining room and enjoy a distinctive and sumptuous dinner in a contemporary setting. Deep red-hued walls accentuate city-scene murals from Gulf Coast Louisiana. Mosaic and gold mirrors and coral-green napkins accent the warm tones of the room.

Sidle up to the granite-topped raw bar and enjoy Chef Lazar’s exotic ceviches and hand-picked specialty oysters, clams, crab legs, and lobsters. Enjoy a cocktail or a draft beer as you pamper yourself with the freshest seafood. Exposed brick walls, a copper fountain, and patio doors create a breezy and relaxing ambiance that lends itself to mingling and good conversation. .